A fantastically vibrant turmeric hummus recipe by Hanna Miller, a renowned chef, who has worked at both the prestigious Morston Hall in Norfolk and Le Gavroche. Having grown up in Asia, she is well-acquainted with this glorious pungent spice. There is something almost mystical about the golden glow of turmeric. This unassuming looking root, ginger’s […]
Eat well in London.
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VEGAN | DAIRY-FREE | GLUTEN-FREE Energy balls are becoming increasingly popular, and for a good reason. They make an ideal snack for when you’re on the go as they are packed full of hearty, nutritional ingredients in such a small pack- age. My favourite ingredients are a combination of gooey medjool dates and rolled oats […]
Make these raspberry bounty bars at your own risk! Megan Hallet, a plant-based foodie and recipe creator who shares her amazing recipes over at www.plantbasedlondoner.com has come up with the most dribble-worthy sweet treats. They’re moreish, flavoursome and really easy to make. “My philosophies around food all revolve around the idea of nourishing indulgence, and these raspberry […]
Is having a private chef the height of luxury or the busy Londoner’s solution to hosting dinner parties? My husband and I often dream about having people over to dinner but each time we argue about who’s going to cook (the rule is whoever is better friends with the guests has to organise the food) […]
I put this together my own vegan banana cake after having a really horrid and dry banana bread at a local café. What’s even worse is that they served it with butter and JAM! Plus, we always have brown bananas in our fruit bowl – mainly because we buy them thinking that the one year […]
Porridge is one of those meals which we are in two minds about; we love it for its simplicity but after a while, well, it gets a little boring. The Rude Health 2017 Porridge Championships showed us a completely different side of porridge – turns out we just needed some creative inspiration to fall back […]
Native secured the top prize for the second time running (see their 2016 entry here, although be warned, it contains ANTS!) in the 2017 Rude Health Porridge Championships with their unusual Parsnip, Bone Marrow and Sea Buckthorn Porridge. Here’s how to make it for yourself. We personally tried this, hot off the stove at the […]
A box of Nergi berries landed on our doorstep a few weeks ago. We eyed them up suspiciously, making note of their smooth, thin skin and tiny little beard*. After giving them a good sniff (they didn’t smell like much), we cautiously bit into one. Mildly sweet and a little tart, they tasted like a […]
Self confessed hypochondriac Kip Andersen, (who co-directed Cowspiracy) narrates and co-directs a new documentary to awaken our paranoia once more. Produced by Joaquin Phoenix, “What The Health” is a US-based documentary that looks at the loathsome truth of the leading health organisation’s efforts to cover up the truth between diet and disease. As someone who […]
Living in London where the hustle and bustle is real, and the city never stops moving, it’s sometimes the path of least resistance to march to its relentless beat. However, it’s not sustainable and sometimes a helping hand is needed. These top five emergency pick me ups aren’t as good as a proper night’s rest […]