After all of the indulgences of the Christmas period, January tends to bring forth a sea of good resolutions to move more, eat less and generally try to undo a month of mince pie and mulled wine-fuelled decadence. Riding on the back of this wave of good resolve are a shoal of new books, filled […]
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While I regularly rip recipes out of magazines and am a frequent visitor to the BBC Good Food website, I still can’t resist a good, old-fashioned, physical cookbook. From ‘Deliciously Ella’ to ‘River Cottage Veg’, and Anna Jones’s ‘Modern Way to Eat’ to Yotam Ottolenghi’s ‘Plenty’, our kitchen shelves are packed full of vegetarian and […]
Change Bites is a book written by Marissa Costonis, a Certified Health Coach. Marissa has over a decade of experience, as a consultant, in change management and has combined the two to create this book outlining a successful process to adapting your health. Looking on Amazon there are a dozen reviews all giving 5 stars […]
We are all aware that a healthy lifestyle is a combination of both exercise and healthy eating and so when I heard that James Haskell and Omar Meziane were launching a book to help with eating smarter and training better, I was keen to know more. There are many different variations with regards to the […]
It’s that time of year again; Christmas has been and gone and you’re left feeling a little pickled and possibly quite delicate so there’s only one thing for it, DRY JANUARY. Yep you think, a month of no booze should see you (and your wallet) right. For the first couple of days you’re fine, but […]
Vegan food is incredibly inventive. It never ceases to amaze us at the creativity which goes into coming up different dishes, like this vegan scallops recipe – where the ‘scallops’ are made from mushrooms. And it’s not just a simple scallop rip-off, this dish is a work of art. And a tasty one at that. […]
In celebration of Thanksgiving, this year, renowned plant-based restaurant, Farmacy in Notting Hill, have created their very own vegan twist on the classic all American, Pumpkin Pie. The perfect autumnal sweet treat, the pie is not just dairy free, but as with all Farmacy dishes, contains no refined sugar, GMO, additives or chemicals – and […]
Healthy Living London loves locally sourced, organic food, even when we head out of town, as Susie aka Gourmet Glow found out when she moved to Dorset and discovered the Chesil Smokery. Read on to find out how you can also get your hands on their delicious smoked meats and salmon… Do you like smoked […]
I love fish. Eating and cooking fish is an increasing part of my everyday lifestyle. Naturally, as a chef, I’ve read book upon book of fish and shellfish recipes so the prospect of reading another left me curious but not really ready to be surprised by anything. Until I picked up Tom Kitchin’s Fish & […]
I’ve waited so long for a book like Planted to be released, so when it was, I was there ready and waiting like an excited schoolchild for Amazon to deliver it. Planted is a vegan cookbook, which for once, offers something other than your usual soups, stews and rip-offs of meaty junk food. Chantelle Nicholson […]